The Spice Island

Premium Sri Lankan Spices for Export

Ceylon's spices have shaped global trade for centuries. Harvest Gate exports authentic, traceable, export-grade spices directly from Sri Lankan farms to buyers worldwide.

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Sri Lanka — The World's Finest Spice Source

Sri Lanka, historically known as Ceylon, has been the world's most celebrated producer of true cinnamon (Cinnamomum verum) for over 2,000 years. The island's unique combination of tropical climate, rich soil, and traditional farming knowledge produces spices of unmatched aroma, purity, and flavour intensity.

Harvest Gate sources directly from certified growers across Sri Lanka's spice-growing regions — including Matale, Kandy, Galle, and Kalutara — ensuring full traceability and consistent quality in every shipment. All our spices are cleaned, sorted, and processed under hygienic conditions before export.

Authentic Ceylon spices from Sri Lanka — cinnamon, pepper and cloves

Ceylon Cinnamon

True Ceylon Cinnamon (Cinnamomum verum) — the most prized cinnamon in the world, grown exclusively in Sri Lanka. Unlike cassia, Ceylon cinnamon has a delicate, sweet flavour with low coumarin levels, making it the preferred choice for premium food manufacturers, bakers, and health-conscious consumers globally.

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Available Forms: Whole quills (Alba, C5 Special, C5, C4, C3, M4, M5 grades), chips, powder, oil

Key Markets: USA, Mexico, EU, Middle East, Japan

Certifications: Phytosanitary certificate, EDB registration

Black Pepper

Sri Lankan black pepper is known for its bold, complex heat and rich essential oil content. Grown in the humid, high-altitude regions of the Kandyan hills, our pepper is sun-dried, machine-cleaned, and graded for consistent quality — available in whole, cracked, and ground formats.

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Available Forms: Whole black pepper, white pepper, ground pepper

Grades: 500 g/l, 550 g/l, 570 g/l bulk density grades

Key Markets: EU, USA, UAE, India

Cloves

Sri Lankan cloves (Syzygium aromaticum) are prized for their high eugenol content and intense aroma. Harvested before the flower buds open, our cloves are sun-dried to optimal moisture levels and graded for export. Used widely in food processing, pharmaceuticals, and cosmetics.

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Available Forms: Whole cloves, clove powder, clove oil

Key Markets: India, USA, EU, Southeast Asia

Cardamom

Grown in the cool montane forests of Sri Lanka's central hills, our green cardamom delivers a fresh, eucalyptus-like fragrance with a warm, spicy-sweet flavour. Highly sought by tea blenders, confectionery manufacturers, and spice traders for its exceptional quality.

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Available Forms: Whole green pods, decorticated seeds, powder

Key Markets: Middle East, Scandinavia, USA, India

Turmeric

Sri Lankan turmeric (Curcuma longa) is highly valued for its vivid colour and high curcumin content. Traditionally used in Ayurvedic medicine and Sri Lankan cuisine, our turmeric is cleaned, dried, and polished to export standards — supplied as whole rhizomes or milled powder.

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Available Forms: Whole fingers, sliced, powder

Curcumin Content: 3–5% (varies by variety)

Key Markets: USA, UK, Germany, Australia

More Spices We Export

In addition to our flagship spice range, we export a wide selection of Sri Lankan spice products to meet the needs of diverse buyers and food industries globally.

Nutmeg & Mace

Sri Lankan nutmeg, with its warm and slightly sweet flavour, is exported as whole nuts, mace (the outer lace), and ground powder. Used in bakery, confectionery, sauces, and beverages.

White Pepper

Produced by removing the outer skin from ripe pepper berries, white pepper has a milder, earthier flavour. Widely used in light-coloured sauces, soups, and dairy products.

Dried Curry Leaves

A cornerstone of South Asian cooking, Sri Lankan dried curry leaves are packed with flavour and aroma. Exported in whole, crushed, and powder form for the food processing industry.

Our Expertise From Processing to Transportation

Every spice we export undergoes rigorous quality inspection at source. Our processing includes cleaning, drying, milling (where required), and packaging in export-grade materials that preserve freshness and aroma through international transit. We handle all export documentation including phytosanitary certificates, certificates of origin, and fumigation certificates.

Our logistics team coordinates sea and air freight shipments with leading freight forwarders, ensuring timely delivery with full traceability from Sri Lanka to the buyer's warehouse.

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